Magucha Kombucha - Einzigartig fermentiert, Low Calorie und Natürlich Erfrischend!

Magucha Kombucha - Organic, Low Calorie and Naturally Refreshing!

"Magucha - Organic, Healthy and Naturally Refreshing!"

Dear Kombucha friends,

Today we'd like to give you an insight into the world of Magucha – a world full of organic freshness, health, and natural enjoyment! At Magucha, we not only value exquisite ingredients, but also reliable sources to offer you a kombucha that is not only delicious but also incomparably healthy.

Organic Erythritol – The sweet temptation without regrets!

Our mission at Magucha is clear: to offer you a beverage that's not only refreshing but also promotes your health. Using organic erythritol from reliable sources allows us to create a kombucha that's free of refined sugar and alcohol, yet low in calories. The perfect choice for those who want to enjoy conscious beverages.

Organic erythritol, as a natural sweetener, is completely excreted by the body and has no effect on blood sugar. But that's not all – it has a slightly acidic effect on the intestines, creating a favorable environment for lactic acid bacteria, and simultaneously acts as a natural killer of pathogenic bacteria such as Salmonella and Escherichia coli. All-round protection for your digestive tract!

And as a sweet bonus: Unlike sugar, oral bacteria can't break down erythritol, meaning no caries-causing acids are produced. A worry-free smile with every sip of Magucha!

Guayusa – Exotic for body and soul!

Magucha wouldn't be Magucha without the exciting active ingredients of Guayusa. Containing theobromine, theophylline, and caffeine, Guayusa not only lifts your spirits but also stimulates the cardiovascular system. The rare amino acid L-theanine promotes relaxation without the negative side effects of tremors and elevated cortisol levels.

With Magucha you are not only stimulated, but also experience a state of relaxation – a true wellness drink!

Vitamins, freshness and acidity - harmony in every bottle!

Kombucha's organic acids—gluconic acid, lactic acid, acetic acid, and folic acid—not only give Magucha its unique sour flavor, but are also a boon to your health. The fresh ingredients contribute their vitamins, as well as several B vitamins (B1, B2, B3, B6, and B12) that have been identified in kombucha. This makes Magucha a true vitamin and refreshing boost.

Magucha – The pioneer of organic erythritol in Germany!

We are proud to be the only kombucha in Germany that uses organic erythritol for sweetening. Magucha is not just a refreshing drink, but a philosophy of life that combines naturalness, health, and enjoyment.

Cheers to a journey full of organic freshness with Magucha!



All varieties are available in our online shop.

Your Magucha team

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